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Birrieria El Viejo

August 24, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings7
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RAW WOOD STORAGE SHELVING AND RAW WOOD NOTED AT TOP SIDE BASE OF UTILITY SINK. INSTD TO PAINT SAME SO AS TO BE SMOOTH, EVEN EASILY CLEANABLE SURFACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR OF ALL COOLERS, FREEZERS, STORAGE SHELVES, CABINETS, AND UNUNSED DIPPERWELL NOT CLEAN, FOOD DEBRIS, SPILLS. INSTD TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS IN REAR ALONG WALLBASE, UNDER AND BEHIND EQUIPMENT NOT CLEAN, DEBRIS. CLEAN SAME AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: UNFINISHED RAW CONCRETE WALL IN REAR. INSTD TO SEAL/PAINT SAME SO AS ALL SURFACES TO BE SMOOTH, EVEN, AND EASILY CLEANABLE.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: TOILET ROOM DOOR NOT SELF CLOSING. INSTD TO CORRECT SAME.
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INTERIOR BASIN OF UTILITY SINK NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLUTTER IN REAR. INSTD TO ELEVATE ALL STOCK 6 INCHES IN SAME AREA AND ORGANIZE.
code 41

What changed since the previous inspection?

Compared with Pass on December 29, 2014: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.