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Bistro Manadnock

August 8, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Personal Cleanliness

Inspector note: FOOD HANDLERS AND EMPLOYEES IN THE FOOD PREP AREA NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL EMPLOYEES/FOOD HANDLERS TO WEAR A HAIR RESTRAINT WHEN IN THE FOOD PREP AREA. MAINTAIN SAME.
code 40
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: THE PRESET TABLEWARE UTENSILS NOT PROPERLY COVERED. INSTRUCTED TO COVER THE MOUTHPIECE OF THE UTENSILS TO PROTECT FROM CONTAMINATION. MAINTAIN SAME.
code 44
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: THE FAN COVERS INSIDE THE WALK IN COOLER IN THE BASEMENT WITH DIRT/DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FAN COVERS.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: THE TRASH RECEPTACLES IN THE TOILET ROOM NEEDS AN ADEQUATE LIDS. INSTRUCTED TO PROVIDE TRASH RECEPTACLES WITH COMPLETELY CLOSED LIDS AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: THE INTERIOR OF THE FLOOR DRAINS AND FLOORS UNDER THE COOKING/COOLING EQUIPMENT WITH DIRT AND STAINS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOOR DRAINS AND FLOORS.
code 55

What changed since the previous inspection?

Compared with Pass on February 14, 2023: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.