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Bistronomic
August 26, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: LOW TEMPERATURE DISHMACHINE IN USE AND UNABLE TO ADEQUATELY SANITIZE (O PPM CHLORINE). INSTRUCTED TO HAVE THE UNIT SERVICED SO THAT IT PROPERLY SANITIZES (50-100PPM CHLORINE). ECO-LAB WAS ABLE TO SERVICE THE MACHINE AT TIME OF INSPECTION AND PROVIDE A CHLORINE LEVEL OF 100PPM CHLORINE BY THE END OF THE INSPECTION. CRITICAL VIOLATION 7-38-030(A)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REMOVE DUST BUILDUP FROM THE POT AND PAN STORAGE RACKS IN THE KITCHEN AND REPLACE RUSTED FOOD STORAGE SHELVES IN THE WALK-IN COOLER AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN THE MEAT SLICER TO REMOVE OLD FOOD DEBRIS AND MAINTAIN. • DETAIL CLEAN THE TOP OF THE LOW TEMPERTURE DISHMACHINE IN THE REAR TO REMOVE CRUMBS/FOOD DEBRIS BUILDUP AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED DUST BUILDUP ON THE LIGHT SHIELD OUTSIDE OF THE HOOD VENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERED A LEAK UNDER THE COLD-HOLDING REFRIGERATION UNIT IN THE KITCHEN. INSTRUCTED TO REROUTE THE DISCHARGE LINE TO A FLOOR DRAIN TO PREVENT LEAKAGE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on November 10, 2015: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.