Bittersweet

June 9, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: BULK FOODS IN THE BASEMENT MUST BE LABELED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE SPLASH GUARDS ON BOTH SIDES OF THE FRONT COUNTER EXPOSED HAND SINK. MUST NOT USE MILK CRATES AS SHELVING THROUGHOUT. FLOORS MUST BEEN ACCESSIBLE FOR CLEANING/MONITORING AT ALL TIMES. MUST NOT USE RAW WOOD AS SHELVING FOR CAKES INSIDE THE WALK-IN COOLER.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR IN THE CLOSET NEXT TO THE DEEP FREEZER WITH DEBRIS. MUST REMOVE AND ALL ARTICLES MUST BE ELEVATED FROM THE FLOOR 6" OR ABOVE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WATER DAMAGED CEILING TILES THROUGHOUT THE CAKE PREP AREA MUST BE REPLACED. MUST PROVIDE A SMOOTH, CLEANABLE CEILING ABOVE THE BASEMENT ICE MACHINE.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE ADEQUATE LIGHTING ABOVE THE BASEMENT DRY FOOD STORAGE AREA. SHIELDED OR SHATTER PROOF BULBS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAK AT THE NOZZLE ON THE ONE COMPARTMENT SINK. MUST REPAIR.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: EMPLOYEES MUST NOT STORE PERSONAL BELONGINGS IN THE FOOD PREPARATION AREAS.
    code 41

What changed since the previous inspection?

Compared with Pass on December 8, 2015: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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