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Black Dog Gelato

October 3, 2025 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings3

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION 7-38-012)
    code 1Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER CERTIFICATE POSTED TO VIEW WHILE TCS FOODS ARE BEING PREPARED.HANDLED AND SERVED SUCH AS (SLICED TURKEY,PESTO,ARUGULA,PASTRAMI,GELATO,ETC)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
    code 2Priority
  • handwashing sink issuescritical
    Official wording: Hands Clean & Properly Washed
    Inspector note: OBSERVED POOR HYGIENIC PRACTICES BY MALE FOOD HANDLER OBSERVED HIM GO INTO WALK IN FREEZER AND COME BACK OUT,THEN PUT A MAGNET ON SIDE OF WALK IN COOLER THEN PUT ON PLASTIC GLOVES AND HANDLED A TURKEY SANDWICH THAT WAS ON TOPSIDE OF PREP COOLER TO PUT IN DELI PAPER WITHOUT WASHING HANDS.MUST WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(PRIORITY 7-38-010)(COS)(CITATION ISSUED) • OBSERVED MALE FOOD HANDLER WASH HIS HANDS AT 3- COMPARTMENT SINK FAR RIGHT COMPARTMENT SINK,AFTER BEING INSTRUCTED TO WASH HIS HANDS AFTER EVERY POSSIBLE CONTAMINATION .INSTRUCTED TO WASH HANDS AT DESIGNATED HAND WASHING SINK. (COS)(PRIORITY FOUNDATION 7-38-010)(COS)(CITATION ISSUED)
    code 8Priority
  • Gloves Used Properly
    Inspector note: OBSERVED IMPROPER USAGE OF PLASTIC GLOVES BY FOOD HANDLER.
    code 46
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN WALK IN COOLER AND 1ST FL. DRY STORAGE AREA.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: MUST REPAIR OR REPLACE LEAKY AIR CONDITIONING UNIT IN TOILET ROOM AND LEAKY CONDENSER IN WALK IN COOLER.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN FOOD SPLATTER FROM WALL IN WALK IN FREEZER. • MUST REPAIR OR REPLACE MISSING FLOOR TILE IN WALK IN COOLER. • MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN BASEMENT AND STANDING WATER ON FLOOR BEHIND REACH IN FREEZER. • MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
    code 57

What changed since the previous inspection?

Compared with Pass on July 3, 2024: 7 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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