✓

Black Hole

June 2, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: ACCUMULATION OF GREASE INSIDE THE DEEP FRYERS. BURNED FOOD INSIDE THE OVEN AND BLACK SLIME BUILD UP INSIDE THE DOOR OF LOW TEMP DISH MACHINE.DRY FOOD DEBRIS ON MOUNTED POTATOES PEELER.INSTRUCTED TO CLEAN AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: BROKEN CEMENT FLOOR BY THE ICE MACHINE, AROUND THE POLE BY THE STAIRS AND IN FRONT OF THE CHEST FREEZERS,INSTRUCTED TO REPAIR SAID FLOOR WITH A SMOOTH,CLEANABLE AND NON ABSORBENT SURFACE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SMALL HOLES ON EAST WALL,REPAIR/ SEAL. CAULK AROUND THREE COMPARTMENT SINK IS BROKEN AND WITH BLACK SLIME SUBSTANCE .INSTRUCTED TO REMOVE,CLEAN AND MAINTAIN
code 35

What changed since the previous inspection?

Compared with Pass on September 29, 2015: 3 findings recurred.

Browse this restaurant's inspections

More restaurants in West Town

See every restaurant in West Town →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.