Black Iron Tavern

September 25, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MISSING A DRAIN BOARD AT 3-COMP SINK, INSTRUCTED TO INSTALL.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INTERIOR OF PREP COOLERS NOT CLEAN, STANDING WATER AND FOOD DEBRIS NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALL BEHIND DRY FOOD SHELF AT BASEMENT IN POOR REPAIR, ROUGH AND SHEDDING DEBRIS, INSTRUCTED TO PROVIDE A SMOOTH WALL AND STORE DRY FOOD A WAY FROM WALL.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: PREP SINK COLD WATER NOT SHUTTING OFF, INSTRUCTED TO REPAIR
    code 38

What changed since the previous inspection?

Compared with Pass on February 16, 2012: 1 finding appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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