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Black Iron Tavern
November 30, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: OUTSIDE DUMPSTER LID OPEN WITH OVERFLOWING GARBAGE. SURROUNDING AREAS NOT MAINTAINED WITH DEBRIS ALL OVER THE AREAS. INSTRUCTED MANAGER THAT LID OF THE DUMPSTER MUST BE CLOSED ALL THE TIMES AND SURROUNDING AREAS MUST BE MAINTAINED. SERIOUS VIOLATION 7-38-020.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: PROVIDE LID FOR THE ICE BIN BEHIND THE SMALL BAR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN AND SANITIZE THE INTERIOR PANEL OF THE ICE MAKER AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN THE FLOOR ALONG THE WALL BASE IN THE BASEMENT CLOSE TO THE STAIR AND MAINTAIN. MUST ELEVATE ALL BOXES,ITEMS,ARTICLES INTHE BASEMENT TO PREVENT RODENT/INSECTS HARBORAGE AND HAVE AN EASY ACCESS IN CLEANING THE FLOOR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL A GREASE TRAP BOX UNDER THE 3 COMPARTMENT SINK. SLOW DRAINING OF THE EXPOSED HNAD SINK BEHIND THE MAIN BAR. MUST REPAIR TO HAVE A WELL DRAINING SINK.
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Food Handler Requirements MetInspector note: MUST PROVIDE FOOD HANDLER'S CERTIFICATE NEXT ROUTINE INSPECTION.
What changed since the previous inspection?
Compared with Out of business on May 27, 2015: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.