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Blackwood Bbq

February 24, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED LARGE PITCHER WITH SPOUT STORED INSIDE HAND-SINK LOCATED IN FRONT PREP AREA DURING TIME OF INSPECTION. INSPECTOR UNABLE TO WASH HANDS. INSTRUCTED PERSON IN CHARGE TO REMOVE AND NOT USE HAND-SINKS FOR ANY OTHER PURPOSES OTHER THAN HAND-WASHING. MUST MAINTAIN.PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). CITATION CONSOLIDATED WITH ABOVE VIOLATION. • OBSERVED NO HAND DRYING PROVISION AVAILABLE @ HAND-SINK LOCATED IN REAR PREP AREA DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN FOR PROPER HAND WASHING. PAPER TOWELS PROVIDED. PRIORITY FOUNDATION VIOLATION. 7-38-030 (C). CITATION ISSUED.
code 10Priority
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS @IMPROPER HOT HOLDING TEMPERATURES DURING TIME OF INSPECTION. APPROXIMATELY 3 LBS OF BEEF @112.0F , AND 5 LBS OF PULLED PORK @ 119.0F LOCATED IN HOT HOLD UNIT IN FRONT PREP AREA. INSTRUCTED TO HOLD HOT FOODS @ 135.0F OR HIGHER AT ALL TIMES. MANAGER DISCARDED DURING THIS TIME. TOTAL COST OF FOOD $75. PRIORITY VIOLATION. #7-38-005.CITATION ISSUED.
code 21
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED APPROXIMATELY 5 LBS OF COLE SLAW LOCATED IN FRONT PREP COLD HOLD UNIT @ 46.0F DURING TIME OF INSPECTION. INSTRUCTED TO HOLD ALL COLD TCS ITEMS @ 41.0F AND BELOW AT ALL TIMES. MANAGER DISCARDED. PRIORITY VIOLATION. 7-38-005. CITATION CONSOLIDATED WITH VIOLATION #21).
code 22
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED EVIDENCE OF PEST ACTIVITY DURING TIME OF INSPECTION. NOTED APPROXIMATELY 15 SMALL BLACK LIVE FLIES THROUGHOUT FACILITY IN THE FOLLOWING PLACES ... NEAR WALK IN COOLER ON WALLS AND SHELVING UNIT, FLYING NEAR ICE MACHINE, AND ON BROWN PAPER MENU SCROLL LOCATED ON WALL IN FRONT PREP AREA. INSTRUCTED TO CONTACT PEST CONTROL AND MINIMIZE SMALL BLACK LIVE FLY ACTIVITY.PRIORITY FOUNDATION VIOLATION. 7-38-020 (a). CITATION ISSUED.
code 38
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED EXCESSIVE SPILLS (POP AND JUICE) INSIDE BEVERAGE STATION CABINETS. INSTRUCTED TO CLEAN SANITIZE AND MAINTAIN TO PREVENT PEST BREEDING IN SAID AREA.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED POOLING WATER UNDER NEATH FRONT PREP AREA STEAM TABLES ON FLOOR DURING TIME OF INSPECTION. INSTRUCTED TO REMOVE TO MAINTAIN FREE OF PUDDLES OF WATER TO PREVENT SMALL FLY ACTIVITY.
code 55

What changed since the previous inspection?

Compared with Pass on May 13, 2019: 5 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.