Bliss Resto

January 24, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings12
critical findings3

← Back to the current restaurant page

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: NO HAND WASHING SINKS INSTALLED AT SUSHI PREP AND COFFEE AREA.INSTRUCTED TO INSTALL WITH HOT/COLD RUNNING WATER AND PROVIDE SOAP AND PAPER TOWEL AT SAID FIXTURE. PRIORITY FOUNDATION: 7-38-030(C), NO CITATION ISSUED PRIORITY FOUNDATION VIOLATION:7-38-030(C) NO CITATION ISSUED -
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A) NO CITATION ISSUED
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO VOMITING AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED -
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: 3-603.11 PREMISES WILL BE SERVING "SUSHI" CONSUMER ADVISORY DISCLOSURE STATEMENT FOR FOOD ITEMS/PRODUCTS OFFERED AND REMINDER * STATEMENT FOR THE FOOD PRODUCTS OFFERED. MUST OBTAIN AND MAINTAIN ON MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. -
code 25
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO THERMOMETER ON SITE TO MONITOR THE INTERNAL FOOD TEMPERATURE OF TCS. INSTRUCTED TO HAVE ONE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-005 -
code 36
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: ACCUMULATION OF DEBRIS INSIDE THE OVEN,UNDER THE BURNS, DEEP FRYER,AND ON PIPES BEHIND THE EQUIPMENT,CLEAN AND MAINTAIN - BROKEN THREE DOOR COOLER NOT USE FOR COOLER UNIT HOWEVER MANAGER WILL BE USED FOR NO TCS FOOD. REMOVE RAW WOOD LEG THAT HOLDS SHELVES PROVIDE BRACKETS TO HOLD SAID SHELVES.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: BACKFLOW PREVENTION DEVICE NOT LOCATED AT ICE MACHINE .MUST INSTALL SO BACKFLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN - LEAKING PIPE UNDER THE HAND WASHING SINK AT BAR AREA .REPAIR CAUSE.
code 51
Sewage & Waste Water Properly Disposed

Inspector note: GREASE TRAP UNDER SMALL THREE COMPARTMENT SINK IS LEAKING AT BOTTOM INSTRUCTED TO SEAL.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE.
code 52
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OPEN WALL AT WEST SIDE AREA UNDER THE BAR.REMOVE FOOD STAINS ON WALL IN PREP AREA ACROSS FROM COOLERS UNDER THE SHELF .REMOVE PLASTIC FROM SURFACE METAL SHEET ON WALL UNDER THE BAR. ALSO SEAL SMALL HOLES ON WALLS IN THE KITCHEN
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: NEED TO PROVIDE PROTECTIVE SHIELDING AT LIGHT BULB AT BAR AREA,ALSO REPLACE BURNED LIGHT BULB IN THE KITCHEN BY THE TWO DOOR REACH-IN COOLER.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ALLERGEN TRAINING CERTIFICATE ON SITE. MUST PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
code 58

What changed since the previous inspection?

Compared with Not Ready on January 14, 2019: 12 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Uptown

See every restaurant in Uptown →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.