Blue Agave

June 12, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: ALL BARE WOODEN WALLS IN DINING AREA & AT BAR (BELOW THE CUSTOMER COUNTER) MUST BE SEALED & SMOOTH /EASILY CLEANABLE. BASEBOARDS MISSING ALONG THE DINING AREA WALLS & AROUND THE BAR AREA, MUST INSTALL. The walls and ceilings shall be in good repair and easily cleaned.
    code 35
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: BATHROOM DOORS NEED SELF-CLOSING DEVICES, MUST PROVIDE. Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.
    code 37
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: INTERNAL THEMOMETERS NEEDED IN UPRIGHT COOLERS, MUST PROVIDE. All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.
    code 40

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up