Blue Crab & Seafood Market

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Sewage & Waste Water Properly Disposed
  Inspector note: NOTED NO GREASE TRAP AT 3 COMPARTMENT SINK. INSTRUCTED TO INSTALL
  code 52
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: NOTED TWO 2 DOOR REFRIGERATORS FILLED WITH UNUSED EQUIPMENT AND LARGE UNUSED EQUIPMENT BETWEEN REAR WALL AND WALK-IN FREEZER. INSTRUCTED TO REMOVE FROM PREMISE TO PREVENT POTENTIAL PEST HARBORAGE
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 17, 2024: 1 finding appeared for the first time. 1 finding recurred. 9 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.