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Blue Store

April 28, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings5
critical findings1

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Failed findings

water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: OBSERVED VERY LITTLE TO NONE WATER PRESSURE AT THE 3 COMPARTMENT SINK AND EXPOSED HAND SINK IN REAR PREP AND NO HOT RUNNING WATER AT EXPOSED HANDSINK AT FRONT PREP AREA
code 9Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED 2O MICE DROPPINGS INSIDE THE FURANCE ROOM ON FLOOR ALONG WALL BASE AND CORNERS AND OBSERVED 15 MICE DROPPINGS ON FLOOR ALONG WALL BASE AND CORNERS IN THE ELECTRICSL ROOM,INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS,SERIUS VIOLATION 7-38-020
code 18
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN ALL DISPLAY SHELVES THROUGHOUT PREMISES,INSTRUCTED TO CLEAN AND MAINTAIN AREA
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN THE FLOORS IN THE REAR PREP AREA,ALONG WALL BASE AND CORNERS
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE CLUTTER AND UNUSED EQUIPMENT FROM REAR OF PREMISES.TO PREVENT RODENT HARBORAGE
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.