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Blue Willow Chinese Restaurant
August 6, 2014 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: FOUND 5 POUNDS OF CHICKEN AND 7 POUNDS OF BEEF EGGROLLS IN PREP AREA AT 80.2F. OPERATOR VOLUNTARILY DISCARDED AND DENATURED SAID FOOD WHICH WAS VALUED AT $100. INSTRUCTED TO KEEP ALL POTENTIALLY HAZARDOUS FOODS AT 40F OR BELOW OR 140F OR ABOVE. CRITICAL CITATION ISSUED 7-38-005(A).
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: INSTRUCTED FACILITY TO LABEL ALL PREPARED FOODS AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FOUND DIRT AND GREASE BUILDUP ON AND AROUND COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN THE INSIDE OF BOTH STAND UP FREEZERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FOUND WALK IN COOLER FLOOR IN POOR REPAIR. INSTRUCTED TO REPAIR SO FLOOR IS SMOOTH AND EASILY CLEANABLE AND TO MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED GREASE BUILDUP ON EXHAUST HOOD FILTERS. INSTRUCTED TO CLEAN AND MAINTAIN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: NO METAL STEM THERMOMETERS ON SITE. INSTRUCTED TO OBTAIN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on October 30, 2013: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.