Board Room

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings5
• critical findings2

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Failed findings

• 🌡️food received at unsafe tempscritical
  Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
  Inspector note: FOUND 2 HANDSINKS ON SITE. 1-NO SOAP OR PAPER TOWELS TO WASH HANDS AND 2-NO SOAP OR TOWELS AND UNACCESIBLE. SINK IS BLOCKED IN A CORNER BY A REACH IN COOLER AND A SHELF. FOUND NO SOAP IN MENS ROOM. INSTRUCTED MANAGER TO ADD SOAP AND TOWELS AND UNOBSTRUCT HAND SINK. CRITICAL VIOLATION 7-38-030 CITATION ISSUED HANDWASHING FACILITIES NOT MAINTAINED.
  code 12Priority
• 🚰handwashing sink issuescritical
  Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
  Inspector note: FOUND LOW TEMP DISHMACHINE WITH 0 PPM AT RINSE. DISHMACHINE IS BEING TAGGED HELD FOR INSPECTION AT THIS TIME. MACHINE CAN NOT BE USED UNTIL REINSPECTED BY THE CDPH. ALL MULTI USE ARTICLES MUST BE WASHED, RINSED AND SANITIZED AT 3 COMPARTMENT SINK. CRITICAL VIOLATION 7-38-030 CITATION ISSUED IMPROPER SANITIZING RINSE.
  code 8Priority
• ☠️toxic items stored near food
  Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  Inspector note: FOUND RAT DROPPING AT REAR INSIDE GARBAGE AREA 10-15 DROPPINGS AND 50 FRUIT FLIES ON WALK IN COOLER. NO PEST CONTROL LOGBOOK ON SITE OR PROOF OF PEST CONTROL. MUST CORRECT AND REMOVE ALL INSECTS AND RODENTS, CONTACT PEST CONTROL COMPANY FOR SERVICE. SERIOUS VIOLATION 7-38-020 CITATION ISSUED. EVIDENCE OF INSECTS AND RODENTS.
  code 18
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: ALL POP GUNS AND HOLDERS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INTERIOR AND EXTERIOR OF REACH IN COOLERS IN NEED OF CLEANING. ALL BENCHS IN NEED OF CLEANING TO REMOVE ALL STICKY SUBSTANCES. MUST CLEAN AND MAINTAIN AT ALL TIMES.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOORS IN BARS IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF BOTTLE CAPS AND OTHER DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
  code 34

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.