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Boar's Head Cafe

January 24, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Observed deserts in customer self service area without proper labels. Must label all customer self service, prepackaged potentially hazardous foods with business name, address, list of ingredients and date. Observed bulk foods (crazins) without proper label. Must label all bulk food items with name during storage. Must maintain same.
code 30
Linen: Clean And Soiled Properly Stored

Inspector note: Observed clean linen bags improperly stored on the floor, in the closet in dining room. Must elevate all items at least 6 inches above the floor to allow proper cleaning.
code 39
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: Found wiping cloths improperly stored throughout front prep area, on counters. Advised all wiping cloths must be properly stored in a clean container, in a sanitizing solution. Must maintain same.
code 43

What changed since the previous inspection?

Compared with Pass on September 6, 2016: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.