Bockwinkels

October 19, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: Mop bucket stored too close to clean utensils rack, instructed to keep away.
    code 44
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: Missing sink stoppers at 3-comp sink, instructed to provide for proper utensils washing and sanitizing.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: shelves not clean in meat walk-in cooler, dirt and mold like noted, instructed to clean also fan covers with dust build-up.
    code 49

What changed since the previous inspection?

Compared with Pass on June 12, 2020: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up