Boeufhaus

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings2
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
  Inspector note: FOOD NOT PROTECTED FROM CONTAMINATION DURING PREPARATION. OBSERVED VARIOUS MEATS AND CHEESES VACUUM PACKAGED ON THE PREMISES WITHOUT AN APPROVED HACCP PROGRAM. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 635# OF FOOD WORTH $6402. SERIOUS VIOLATION 7-38-005A.
  code 16
• 🏷️food improperly labeled
  Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
  Inspector note: EMPLOYEE RESTROOM DOOR IN THE BASEMENT IS NOT SELF-CLOSING AND OPENS INTO THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO STORE A SELF-CLOSING DOOR DEVICE.
  code 37

What changed since the previous inspection?

Compared with Pass on September 15, 2017: 1 finding appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.