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Bombacigno's
April 11, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings3
Failed findings
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION.PRIORITY FOUNDATION VIOLATION.NO CITATION ISSUED.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICIES ON SITE FOR FOOD OR CONDTIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO CLEAN UP PROCEDURE OR NECCESARY ITEMS OUTLINED IN THE POLICY AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEAL EVENTS THAT CAN OCCUR IN THE FOOD ESTABLISMENT. INSTRUCTED TO PROVIDE.7-38-005. NO CITATION ISSUED.
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED THE FOLLOWING FOODS AT IMPROPER TEMPERATURE IN THE 2 DOOR REFRIGERATOR IN FOOD PREP AREA... 5 LBS OF COOKED CHICKEN @57.0F, 2 LBS OF COOKED CHICKEN PARMESEAN @57.1F, AND 1 LB OF COOKED LASAGNA WITH SLICES OF MOZZERELLA ON TOP @55.5F. FOOD HANDLER DISCARDED AND DENATURED DURING TIME OF INSPECTION. PRIORTIY VIOLATION. 7-38-005. CITATION ISSUED.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: OBSERVED TCS FOODS (COOKED CHICKEN, SLICED BEEF,SALAD DRESSINGS, PASTA, ETC WITHOUT PROPER DATE MARKING. INSTRUCTED TO PROVIDE THE DISCARD DATE OR USE BY DATE ON ALL TCF FOODS PREPARED ON SITE AND HELD FOR MORE THAN 24 HOURS. MAINTAIN.PRIORITY FOUNDATION VIOLATION.7-38-005. NO CITATION ISSUED.
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: OBSERVED NO METAL STEM THERMOMETER ON SITE DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE.7-38-005. CITATION ISSUED.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED THE CEILING ABOVE THE PREP AREA WITH HOLES AND CHIPPED PAINT. INSTRUCTED TO REPAIR AND MAKE SMOOTH AND EASILY CLEANABLE.
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All Food Employees Have Food Handler TrainingInspector note: NO FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: NO ALLERGEN CERTIFICATES ON SITE FOR CERTIFIED FOOD MANAGER. INSTRUCTED TO MEET REQUIREMENTS.
What changed since the previous inspection?
Compared with Pass w/ Conditions on January 23, 2018: 9 findings appeared for the first time. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.