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Bombay Wraps

August 8, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED FACILITY NOT MEETING HAND SINK REQUIREMENTS. HAND SINK NOT ACCESSIBLE FOR HAND WASHING BOOK BAG, HANGERS AND UTENSIL DEVICES ALL STORED INSIDE SINK WITH STORAGE CONTAINER BLOCKING SINK IN REAR PREP AREA OF FACILITY. INFORMED PERSON IN CHARGE HAND SINK IS FOR HAND WASHING ONLY AND MUST BE ACCESSIBLE AT ALL TIME. 7-38-030(C) PRIORITY FOUNDATION VIOLATION CITATION ISSUED • OBSERVED FACILITY NOT MEETING HAND SINK REQUIREMENTS; NO HAND DRYING PROVISION IN REAR PREP AREA HAND SINK. INFORMED PERSON IN CHARGE HAND DRYING PROVISION (PAPER TOWELS) ARE REQUIRED AT HAND SINK AT ALL TIME. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED CONSOLIDATED WITH ABOVE.
code 10Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: 3-501.17 OBSERVED FACILITY MISSING DATE MARKING FOR READY TO EAT TEMPERATURE CONTROL FOR FOOD SAFETY ITEM, LAMB, SOUP SLICE TOMATO, HOUSE-SAUCES ETC. STORED INSIDE REACH IN COOLER LOCATED FRONT AND REAR PREP REFRIGERATOR IN REAR FOOD PREP AREA. INFORMED PERSON IN CHARGE TO ALWAYS DATE MARK FOOD ITEMS STORE MORE THAN 24 HOURS IN FACILITY WITH DISCARD DATE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 23
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: 3-602.11(B:5) OBSERVED FACILITY NOT MEETING LABELING REQUIREMENTS, GRAB AND GO ITEMS MISSING ALLERGEN REQUIREMENT (SMOOTHIES, ETC.) MADE AND PACKAGED IN FACILITY. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED. • 3-602.11(A; B:1-4,6,7; C; D) OBSERVED FACILITY NOT MEETING LABELING REQUIREMENTS, GRAB AND GO ITEMS MISSING REQUIREMENT INFORMATION INGREDIENTS WEIGHT AMOUNT ON ( SMOOTHIES, ETC.) MADE AND PACKAGED IN FACILITY. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
code 37
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED FACILITY FAUCET AT THREE COMPARTMENT SINK NOT REACHING ALL BASINS FOR FILLING SINK. INFORMED PERSON IN CHARGE FAUCET MUST REACH ALL COMPARTMENTS OF SINK AND MAINTAIN.
code 48
All Food Employees Have Food Handler Training

Inspector note: 2-102.13 OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN.
code 58

What changed since the previous inspection?

Compared with Pass on April 5, 2018: 6 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.