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Bombon Cake Design
October 7, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED AT THIS TIME, AND NO MANAGER ON PREMISES WHEN TRES LECHES CAKES ARE BEING PREPARED. SERIOUS VIOLATION 7-38-012a GIVEN COPY OF CLASS INFO. AT THIS TIME.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED CEILING OVER PREP TABLE IN REAR WATER DAMAGED, INSTRUCTED TO REPAIR.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED ONE LIGHT OUT OVER REAR PREP TABLE, INSTRUCTED TO REPLACE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED THE REAR MOP SINK COLD WATER HANDLE IN POOR REPAIR, INSTRUCTED TO REPAIR/REPLACE.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: OBSERVED WORKER PREPARING TRES LECHE CAKES WITH OUT HAIR RESTRAINT ON, INSTRUCTED TO PROVIDE HATS,CAPS,OR HAIRNETS.
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Food Handler Requirements MetInspector note: OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPS'S FOOD HANDLER INFO. AT THIS TIME.
What changed since the previous inspection?
Compared with Pass w/ Conditions on December 16, 2014: 6 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.