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Bonci

September 8, 2026 · Fail

cooked

official resultFail
resultFail
inspection typeCanvass
failed findings5
critical findings0

Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: ALL PREPARED PREPACKAGED SALADS AND REPACKAGED DESSERTS ON DISPLAY FOR GRAB AND GO MUST BE PROPERLY LABELED WITH THE BUSINESS NAME AND ADDRESS, LIST OF INGREDIENTS AND ANY ALLERGEN WARNING LABELS IF NEEDED.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: FOOD CONTACT PIZZA BOXES MUST BE STORED ELEVATED FROM THE FLOORS IN THE REAR COOLER/DRY FOOD STORAGE ROOM.
code 39
Personal Cleanliness

Inspector note: NOTED THE CERTIFIED FOOD MANAGER WITHOUT AN EFFECTIVE HAIR OR BEARD RESTRAINT WHILE PREPARING/HANDLING PIZZAS. MUST PROVIDE.
code 40
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: NOTED MISSING NOZZLE ON THE LEFT SIDE OF THE THREE COMPARTMENT SINK WITH THE RIGHT SIDE NOZZLE UNABLE TO REACH ALL THREE COMPARTMENTS. LEAK UNDER THE WASH COMPARTMENT ONTO THE FLOOR. INSTRUCTED TO REPAIR THE SINK TO PROPERLY FILL FROM FAUCETS AND LEAK REPAIRED UNDER THE SINK. PRIORITY FOUNDATION VIOLATION 7-38-025 CITATION ISSUED.
code 48
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MISSING CEILING TILE/CEILING PANEL IN THE REAR DRY FOOD STORAGE ROOM. INSTRUCTED TO REPLACE.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 8, 2025: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.