Bongo Room

July 10, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings2
  • critical findings1

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: MUST PROVIDE AND INSTALL HANDWASH BOWL WITH RUNNING HOT AND COLD WATER AT 1ST FLOOR PREP AREA BY COOKLINE/PREP COOLER LINE.
    code 12Priority
  • No Smoking Regulations
    Inspector note: MUST PROVIDE NO SMOKING SIGNS ON PREMISES AND MAKE VISIBLE TO ALL CUSTOMERS.
    code 70

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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