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Bonivino's Inc

January 13, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings7
critical findings0

Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED EXCESS WATER ON THE FLOOR BEHIND EQUIPMENT. INSTRUCTED TO KEEP ALL FLOORS DRY. • OBSERVED FLOOR IN SEVERE DISREPAIR AT THE DISH MACHINE. INSTRUCTED TO REPAIR AND MAINTAIN ALL FLOORS.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED BLOWN LIGHT BULBS INSIDE OF REAR PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LIGHTING.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED NO EXPOSED HAND SINK BEHIND THE BAR. INSTRUCTED TO PROVIDE AND MAINTAIN AN EXPOSED HAND SINK BEHIND THE BAR.
code 38
Linen: Clean And Soiled Properly Stored

Inspector note: OBSERVED WET WIPING CLOTHS ON CUTTING BOARDS. INSTRUCTED TO STORE WET WIPING CLOTHS IN SANITIZER.
code 39
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED PREP COOLERS IN THE PREP AREA MISSING THERMOMETERS. INSTRUCTED TO PROVIDE AND MAINTAIN THERMOMETERS FOR ALL REFRIGERATION.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED EMPLOYEES PERSONAL ITEMS STORED ON SHELVES WITH PLATES AND ON REFRIGERATION UNITS. INSTRUCTED TO STORE EMPLOYEE ITEMS SEPARATELY.
code 41
Food Handler Requirements Met

Inspector note: OBSERVED FOOD HANDLERS WITH NO FOOD HANDLER CERTIFICATES. INSTRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES.
code 45

What changed since the previous inspection?

Compared with Pass on July 17, 2014: 4 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.