Cooked?✓!
Bopngrill
May 5, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings1
Failed findings
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Previous Serious Violation Corrected, 7-42-090criticalInspector note: PREVIOUS SERIOUS VIOLATION FROM 4-28-16 NOT CORRECTED. NO QUATERNARY CHEMICAL TEST STRIPS ON SITE TO CHECK SANITATION CONCENTRATION FOR QUATERNARY SANITIZING SOLUTION ON SITE. OWNER PRESENTED FROM PHONE AN ON LINE ORDER PLACED FOR TEST STRIPS. STRIPS NOT ON SITE AT THIS TIME OF RE-INSPECTION. SEVEN DAYS, (FIVE BUSINESS DAYS) WERE GIVEN TO PROVIDE TEST STRIPS. CRITICAL VIOLATION 7-42-090.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: PRE-PACKAGED KIM CHEE FOR SALE TO GO ON THE PREMISES FOUND IMPROPERLY LABELED. LABEL MUST HAVE BUSINESS OR MANUFACTURERS ADDRESS ON THE LABEL.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: TO GO FOOD CONTAINERS MUST NOT BE STORED DIRECTLY UNDER WASTE WATER SEWAGE LINES THROUGHOUT THE BASEMENT.
What changed since the previous inspection?
Compared with Fail on April 28, 2016: 1 finding appeared for the first time. 2 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.