Boston Market #825

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeSuspected Food Poisoning
• failed findings3
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVED NO PAPER TOWELS AT HAND WASH SINK AT FRONT PREP AREA. MUST PROVIDE. PRIORITY FOUNDATION 7-38-030(C).
  code 10Priority
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: CLEAN FLOOR AT REAR AND REMOVE POOLING WATER ON FLOOR AT REAR AND FRONT. KEEP DRY AT ALL TIMES.
  code 55
• ⚠️Previous Core Violation Corrected
  Inspector note: PREVIOUS CORE VIOLATION FROM INSPECTION #2229522 DATED 10/10/2018 NOT CORRECTED: #58: PA 100-0367 OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN. MUST CORRECT. PRIORITY FOUNDATION 7-42-090.
  code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 25, 2018: 3 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.