Bounmy Grill

October 25, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings10
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: HANDWASHING SINK AT REAR PREP/DISH ROOM NOT ACCESSIBLE:OBSERVED POTS INSIDE THE SAID SINK,WASHED WHITE LINEN ON TOP THE POTS,GREEN LINEN ON NECK FAUCET WHICH WAS TURNED TO THE LEFT AND DARK GREEN LINES ON SPLASH GUARD. HAND WASHING SINK MUST BE ACCESSIBLE AT ALL TIMES FOR PROPER HANDWASHING. MANAGER REMOVED ALL ITEMS FROM INSIDE THE HANDWASHING SINK. PRIORITY FOUNDATION VIOLATION: 7-38-030(C),CITATION ISSUED.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION: 7-38-010. CITATION ISSUED.
    code 3Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD(HAMBURGER). MUST DISCLOSE AND REMIND SUCH ITEMS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED -
    code 25
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: NO CHEMICAL TEST KIT PROVIDED ON SITE ACCORDING TO SANITIZER SOLUTION. INSTRUCTED TO PROVIDE SAID TEST KIT ACCORDING TO SANITIZER SOLUTION TO BE ABLE TO CHECK STRENGTH OF THE SANITIZER. PRIORITY FOUNDATION VIOLATION: 7-38-005,CITATION ISSUED
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: EXCESS GRIMES INSIDE THE MOP,INSTRUCTED TO CLEAN AND MAINTAIN
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: HANDLES AT HANDWASHING SINK IN POOR REPAIR,NOT EASILY ABLE TO TURN ON AND OFF THE WATER,REPAIR CAUSE.
    code 51
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: WE OBSERVED SURROUNDING OF OUTSIDE GARBAGE DUMPSTER WITH EXCESS LIQUID SPILLAGE,INSTRUCTED TO CLEAN AND MAINTAIN
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: DEBRIS ON FLOOR AT MOP/HOT WATER TANK FLOOR,CLEAN AND MAINTAIN • ALL MOPS AND BROOMS MUST BE HANGED NOT LEFT ON FLOOR OR INSIDE THE BUCKETS.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: UP GRADE TO VIOLATION #60
    code 58
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 9-7-18,REPORT#2214007 #58 FOOD SANITATION MANAGER ON PREMISES WITH NO ALLERGEN TRAINING. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION:7-42-090,CITATION ISSUED
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 7, 2018: 7 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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