Bp Gas Station

June 2, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OUTSIDE GARBAGE AREA IN POOR CONDITION. GARBAGE ON GROUND AND CONTAINERS OPEN AND OVER FLOWING WITH GARBAGE. INSTRUCTED MANAGER TO CLEAN AND SANITIZE AREA. SERIOUS VIOLATION 7-38-020
    code 19
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR PERSON HOLDING CERTIFICATE WHILE HANDLING POTENTIALLY HAZARDOUS FOODS. HOT DOG 141.3, NACHO CHEESE 145.3 TAQUITOS 154.3 ETC... SERIOUS VIOLATION 7-38-012
    code 21
  • Toilet Rooms Enclosed Clean, Provided With Hand Cleanser, Sanitary Hand Drying Devices And Proper Waste Receptacles
    Inspector note: FOUND NO SOAP AT HAND SINK IN CUSTOMER WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. SERIOUS VIOLATION 7-38-030
    code 27
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN ALL FOOD HOT HOLDING UNITS.
    code 33
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: CLEAN WASHROOM TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN.
    code 37

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 28, 2015: 3 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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