✓
Bp
July 30, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: ALL COFFEE AND DRINK DISPENSORS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INTERIOR OF ALL REACH IN CABINETS IN NEED OF CLEANING, ALL SHELVES IN WALK IN COOLER IN NEED OF CLEANING, MICROWAVE IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN AT ALL TIMES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS THROUGH OUT IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN UNDER 3 COMPARTMENT SINK, AND IN WALK IN COOLER. CLEAN AND MAINTAIN AT ALL TIMES.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: LIGHT SHEILD NEEDED ABOVE 3 COMPARTMENT SINK. MUST INSTALL AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: VENTILATION NEEDED IN BOTH WASHROOMS. LEAK AT FAUCET AT 3 COMPARTMENT SINK IN NEED OF REPAIR. MUST CORRECT AND MAINTAIN AT ALL TIMES.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ALL UNNECESSARY CLUTTER IN BACK ROOM IN NEED OF REMOVAL. MUST CORRECT AND MAINTAIN.
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Food Handler Requirements MetInspector note: ALL FOOD HANDLERS MUST OBTAIN THE FOOD HANDLER CERTIFICATE. MUST CORRECT AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on February 1, 2011: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.