Bp

July 21, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings18
  • critical findings5

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
    code 1Priority
  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND WASHING SIGNS AT HAND SINK NEAR COFFEE STATION, IN LEFT EMPLOYEE BATHROOM, AND IN WAREWASHING AREA. MUST PROVIDE AND MAINTAIN. • MUST INSTALL A HAND SINK IN REAR STORAGE AREA NEAR ICE MACHINE WITH HOT AND COLD RUNNING WATER. IF YOU CONTINUE TO BAG ICE FOR SALE IN THIS AREA OR BAG IN FRONT PREP AREA. (PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED. • OBSERVED HANDWASHING SINK IN PREP AREA NOT ACCESSIBLE. SPATULAS AND RAGS INSIDE SINK. HANDWASHING SINK IN WAREWASHING AREA NOT ACCESSIBLE, PANS ON TOP OF SINK. NO HAND TOWELS AT HAND SINK IN PREP AREA, LEFT WASHROOM, AND DISH AREA. INSTRUCTED TO PROVIDE SIGNAGE AND TOWELS. EMPLOYEE PROVIDED DURING INSPECTION. (PRIORITY FOUNDATION VIOLATION 7-38-030 (C).( CITATION ISSUED) . • OBSERVED NO PAPER TOWELS AT HAND SINK AT IN PREP AREA, LEFT WASHROOM, AND DISH AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. (PRIORITY FOUNDATION VIOLATION 7-38-030 (C) (CONSOLIDATED VIOLATION).
    code 10Priority
  • Food In Good Condition, Safe, & Unadulteratedcritical
    Inspector note: OBSERVED TCS FOODS ON SALE IN DISPLAY COOLER ADULTERATED (MOLDY GRAPES). 3LBS, $18. MANAGER DISCARDED AND DENATURED THE GRAPES. (PRIORITY VIOLATION 7-38-005)(COS). CITATION ISSUED.
    code 13Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHILE TCS FOOD PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010). CITATION ISSUED.
    code 3Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO METAL STEM THERMOMETER ON SITE WHILE TCS FOODS PREPARED AND SERVED. INSTRUCTED TO OBTAIN AND MAINTAIN ON SITE. (PRIORITY FOUNDATION VIOLATION 7-38-005). CITATION ISSUED.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE. INSTRUCTED TO LABEL CONDIMENTS.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED NO PEST CONTROL LOG BOOK ON SITE. INSTRUCTED TO OBTAIN AND MAINTAIN ON SITE FOR VERIFICATION. (PRIORITY FOUNDATION VIOLATION 7-38-020 (C)). CITATION ISSUED. • OBSERVED APPROXIMATELY 50 SMALL LIVE FLY ACTIVITY IN PREP AREA, BACK STORAGE AREA, AND DISH WASHING AREA, SALES FLOOR, AND LEFT RESTROOM. OBSERVED APPROXIMATELY 40 MICE DROPPINGS: BACK STORAGE ROOM (WATER BOTTLE SHELF, FLOORS/LEDGES IN ELECTRICAL AREA), LEDGES ON WINDOWSILL BEHIND CHIP DISPLAY. OBSERVED APPROXIMATELY 5-7 LIVE LARGE FLIES IN PREP AREA AND SALES FLOOR. INSTRUCTED TO CONTACT PEST CONTROL, CLEAN, AND MAINTAIN. (PRIORITY FOUNDATION VIOLATION 7-38-020 (A)). CITATION ISSUED.
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED WIPING CLOTH STORED ON COUNTER IN COFFEE AREA. INSTRUCTED TO HOLD IN CHEMICAL SANITIZER SOLUTION WHILE NOT IN USE.
    code 41
  • In-Use Utensils: Properly Stored
    Inspector note: OBSERVED ICE SCOOP STORED ON BEVERAGE SHELF IN REAR STORAGE AREA. INSTRUCTED TO PROVIDE CLEAN STORAGE CONTAINER AND MAINTAIN.
    code 43
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED SINGLE USE UTENSILS STORED IN LARGE CONTAINER, NOT INVERTED. INSTRUCTED TO INVERT AND MAINTAIN.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED BOXES STORED ON FLOOR NEAR PREP AREA AND INSIDE REACH IN COOLER. MUST PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ARTICLES OFF OF FLOOR. MUST REMOVE RUST FROM SOME SHELVING UNITS IN WALK IN COOLER. • OBSERVED MISSING HANDLE ON ICE CREAM FREEZER. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO CHEMICAL TEST STRIPS AT 3-COMPARTMENT SINK. INSTRUCTED TO OBTAIN AND MAINTAIN ON SITE. (PRIORITY FOUNDATION VIOLATION 7-38-005). CITATION ISSUED.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN DEBRIS BUILD UP ON INTERIOR PANEL OF ICE MACHINE, MEAT SLICER, WALK IN COOLER-FAN GUARD COVERS, POP & JUICE SLEEVES, COFFEE STATION AREA, SERVICE COUNTER SHELVING UNITS. MUST DEFROST ICE CREAM FREEZERS.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED TRASH RECEPTACLE IN LEFT WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 53
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED GARBAGE OVERFLOWING IN OUTSIDE DUMPSTER, GARBAGE ON GROUND. INSTRUCTED TO CLEAN AND MAINTAIN TIGHT FITTING LID. (PRIORITY FOUNDATION VIOLATION 7-38-020 (B)). CITATION ISSUED.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN DEBRIS BUILD UP ON WALLS IN PREP AREA AND DRY STORAGE AREA • MUST REPAIR OR REPLACE DAMAGED FLOOR TILES AT SERVICE COUNTER, MISSING CEILING TILES IN LEFT WASHROOM. OBSERVED UNFINISHED WOOD PLATFORM ON PREP AREA FLOOR. MUST MAKE SURFACE SMOOTH AND EASY TO CLEAN. • OBSERVED CARPET RUNNER ON FLOOR IN FOOD PREP AREA. MUST REMOVE TO MAKE FLOORS EASILY CLEANABLE.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED AIR CONDITIONING UNIT LEAKING ONTO FLOOR IN SALES AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 27, 2021: 11 findings appeared for the first time. 7 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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