Bp

April 27, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings3

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED HAND SINK NOT ACCESSIBLE IN PREP/DISH WASHING AREA .OBSERVED SEVERAL CASES OF POP STORED IN FRONT OF HAND SINK.INSTRUCTED PIC TO REMOVE POP AND MAINTAIN AT ALL TIMES.WAS REMOVED DURING INSPECTION.(COS)(PRIORITY FOUNDATION 7-38-030(C) • OBSERVED NO HAND DRYING DEVICE AT HAND SINK IN PREP/DISH WASHING AREA.PIC PROVIDED PAPER TOWELS DURING INSPECTION.MUST MAINTAIN AT ALL TIMES.(COS)(PRIORITY FOUNDATION 7-38-030(C)
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN -UP ITEM(MOP HEAD OR DISPOSABLE MOP)FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
    code 5Priority
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED CASES OF POP,TOBACCO AND CANDY STORED INSIDE OF TOILET ROOM.MUST REMOVE AND STORE IN PROPER PLACE.
    code 39
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN DEBRIS BUILD UP FROM WALK IN COOLER -FAN GUARD COVERS,POP SLEEVES.MUST REMOVE ICE BUILD UP FROM ICE CREAM FREEZER.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST REPAIR OR REPLACE STAINED CEILING TILES,DAMAGED WALL AT FRONT ENTRY DOOR AND AT MOP SINK AND MISSING FLOOR TILES IN PREP AREA/SERVICE COUNTER. • MUST CLEAN DUST BUILD UP FROM CEILING IN WALK IN COOLER. • MUST REMOVE ICE BUILD UP ON FLOOR IN WALK IN FREEZER.MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN WALK IN COOLER AND WHERE NEEDED.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 28, 2019: 4 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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