Brazzaz

February 26, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: DAMAGED RUBBER GASKETS AT WALK-IN AND PREP COOLER DOORS, INSTRUCTD TO REPLACE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: EXCESSIVE CONDENSATION AT PIPE LINES ABOVE DISH WASHING CLEAN SIDE, INSTRUCTED TO ELIMINATE CONDESATION.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MISSING GROUT BETWEEN KITCHEN FLOOR TILES IN MAIN PREP AREA, STANDING WATER AT CORNERS, INSTRUCTED TO REGROUT FLOOR AND MINIMIZE STANDING WATER.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MOLDY WALLS AT DISH WASHNG AREA AND SILICON CAULKING, INSTRUCTED TO REMOVE,
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: A HOSE IS ATTACHED TO 3-COMP SINK WITHOUT A VACUUM BREAKER, ALSO A LAREGE GARDEN HOSE ATTACHED TO WATER LINE WITHOUT VACUUM BREAKER, INSTRUCTED TO INSTALL.
    code 38

What changed since the previous inspection?

Compared with Pass on April 16, 2012: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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