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Brett's Kitchen
December 23, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1138792 DATED ON 01/29/13 FOR VIOLATION #(32).NO DRAIN BOARD AT BOTH 3-COMP SINK, INSTRUCTED TO INSTALL. MUST INSTALL A SPLASH GUARD BETWEEN STOVE AND 3-COMP SINK 1ST FLOOR. INSTRUCTED MGR TO CORRECT VIOLATIONS WITHIN GIVEN TIME FRAME.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: CLEAN UTENSILS STORED ON SODA CASES IN BASEMENT, INSTRUCTED TO STORE ON PROPER SHELVINGS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: FOUND BAG OF BREAD STORED ON FLOOR, INSTRUCTED TO KEEP 6" OFF FLOOR. • PIECES OF CARD BOARD COVERING FOOD SHELVES IN BASEMENT WALK-IN FREEZER, INSTRUCTED TO REMOVE.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: FOUND OPEN EMPLOYEES DRINKS STORED NEXT TO FOOD STORAGE, INSTRUCTED TO KEEP AWAY.
What changed since the previous inspection?
Compared with Pass on January 29, 2013: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.