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Brick And Cake

August 27, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense
failed findings5
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: MUST PROVIDE ALL THE REQUIRED EQUIPMENT FOR THE NOROVIRUS VOMIT/DIARRHEA CLEANING PROCEDURE ON THE PREMISES. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 5Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: ALL BULK FOOD CONTAINERS SUCH AS FLOUR MUST BE LABELED WITH THE PRODUCT COMMON NAME.
code 37
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: MUST NOT STORE MICROWAVE OVEN ON TOP OF THE GREASE TRAP. ALL COOKING EQUIPMENT MUST BE ON/IN A CLEAN FOOD PREPARATION AREA.
code 44
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO PROOF OF ALLERGEN TRAINING OR CERTIFICATE ON SITE. MUST PROVIDE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER.
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.