Brodys House Of Cooked Fish & Chicken

May 18, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: NO WASHROOM ON PREMISES FOR EMPLOYEES INSIDE OF RESTAURANT; MUST INSTALL A WORKING WASHROOM WITH TOILET, HAND SINK, HOT AND COLD RUNNING WATER, SOAP AND HAND TOWELS. CRITICAL VIOLATION 7-38-030.
    code 11Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: THE RUBBER GASKETS ON THE DOORS OF THE TWO DOOR UNIT IN THE DISH WASHING AREA ARE IN POOR REPAIR; REPAIR OR REPLACE RUBBER GASKETS.
    code 32
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FOUND NO UTILITY SINK ON PREMISES FOR THE DISPOSAL OF WASTE WATER. MUST INSTALL A UTILITY SINK WITH HOT AND COLD RUNNING WATER AND A BACK FLOW PREVENTOR DEVICE.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETERS FOR THE REFRIGERATION UNITS THAT DO NOT HAVE THEM.
    code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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