Cooked?✓
Broken English Taco Pub
May 9, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: OBSERVED UTENSILS (KNIFE) BEING STORED IN BETWEEN PREP COOLERS. INSTRUCTED TO STORE ALL UTENSILS PROPERLY.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED FOIL BEING USED AS A PREP TABLE LINER BY THE COOKING EQUIPMENT. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED KNIFE RACK WITH ACCUMULATED DUST. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED FREEZER WITH ICE ACCUMULATION. INSTRUCTED TO REMOVE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED ACCUMULATED DIRT AND FOOD DEBRIS UNDER DISH MACHINE AND UNDER THE DRY STORAGE SHELVES. OBSERVED ACCUMULATED GREASE DEBRIS UNDER THE FRYER. INSTRUCTED TO CLEAN ALL SAID AREAS AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED ACCUMULATED DUST ON THE VENTS ABOVE THE PREP COOLER ACROSS FROM COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on November 22, 2016: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.