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Bronzeville Convenience Mart

June 24, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010(A) NO CITATION ISSUED.
    code 3Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: THE WASHBOWL IN THE TOILET ROOM NEEDS TO BE CAULKED. INSTRUCTED TO CAULK AROUND THE SINK AND MAINTAIN.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: THE WALLS AROUND THE 3-COMPARTMENT SINK IN THE FOOD PREP AREA WITH DIRT AND FOOD. INSTRUCTED TO CLEAN AND MAINTAIN. -FLOORS IN THE CORNERS, UNDER/AROUND THE SINKS AND HEAVY EQUIPMENT WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN. • FOUND THE FLOOR TILES IN THE PREP AREA AND IN VARIOUS AREAS THROUGH OUT BROKEN/DAMAGED. INSTRUCTED TO REPLACE ALL BROKEN/DAMAGED FLOOR TILES. MAINTAIN A SMOOTH AND EASILY CLEANABLE FLOOR.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 1, 2018: 3 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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