Brother's Submarine Inc

February 19, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR BOTTOM OF ALL REFRIGERATION UNITS AND UPRIGHT FREEZER AT REAR OF FOOD DEBRIS. CDETAIL CLEAN INTERIOR BOTTOM OF DEEP FRYERS OF HEAVY GREASE BUILD-UP.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN WALL AT REAR PREP AREA OF FOOD SPLASHES WHERE OPEN FLOUR FOR BATTER IS STORED.
    code 34
  • No Smoking Regulations
    Inspector note: OBSERVED ASHTRAY AT REAR OF PREMISES. INSTRUCTED THAT NO ASHTRAYS SHOULD BE PRESENT ON PREMISES.
    code 70

What changed since the previous inspection?

Compared with Pass on November 12, 2015: 1 finding appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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