✓!
Brown Bag Seafood Co.
January 17, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings2
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: NO HAND WASHING SIGNS AT ALL HAND SINKS, INSTRUCTED TO INSTALL.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN.
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Toxic Substances Properly Identified, Stored, & UsedInspector note: FOUND EMPLOYEES PERSONAL CLOTHING STORED ON FOOD CONTAINERS RACK, INSTRUCTED TO SEPARATE
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: REFRIGERATION THERMOMETER STORED IN THE BACK OF COOLER, INSTRUCTED TO KEEP IN WARMEST PART IN AN EASY TO VIEW AREA.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: NO ALLERGEN TRAINING CERTIFICATE FOR FOOD SERVICE MANAGER, INSTRUCTED TO OBTAIN
What changed since the previous inspection?
Compared with Pass on March 29, 2018: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.