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Brown Bag Seafood Co.

May 17, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED FOOD STORAGE CONTAINERS IN REAR NOT LABELED PROPERLY; (RICE, FLOUR, ETC.) INSTRUCTED TO LABEL WITH COMMON FOOD NAMES WHEN FOOD IS REMOVED FROM ORIGINAL PACKAGING, AND MAINTAIN.
code 37
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED CUTTING BLADE ON MOUNTED CAN OPENER IN REAR NOT CLEAN, INSTRUCTED TO CLEAN BLADE AND MAINTAIN. • INSTRUCTED TO INSTALL SPLASH GUARD AT HANDWASHING SINK IN FRONT FOOD PREP AREA, OBSERVED FOOD AROUND THE SINK, INSTRUCTED TO INSTALL AND MAINTAIN.
code 47
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED OUTDOOR TRASH ENCLOSURE WITH TRASH PRESENT, INSTRUCTED TO CLEAN AREA, TO PREVENT RODENT HARBORAGE, AND MAINTAIN.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED FLOORS THROUGHOUT PREP & DISH AREAS WITH LOOSE DEBRIS AND WATER PRESENT, INSTRUCTED TO DETAIL CLEAN FLOORS AND MAINTAIN. • OBSERVED DUST ACCUMULATION ON CEILING VENT IN DISH AREA, INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED BURNED OUT LIGHTS IN KITCHEN HOOD ABOVE COOKING EQUIPMENT, INSTRUCTED TO REPLACE AND MAINTAIN.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 10, 2020: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.