Brudder's

June 9, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings1

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: Found kitchen exposed hand sink without soap. Instructed hand sink must have hot/cold water, soap and paper towels at all time. Operator supplied soap during inspection. Critical violation 7-38-030.
    code 12Priority
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: Previous minor violation from report #1591496, on 12/9/15, not corrected. Facility must complete the following (previous) violations: #32 MUST NOT USE TIN FOIL AS LINER FOR SHELVING THROUGHOUT OR CARDBOARD AS LINER INSIDE COOLERS AND FREEZERS AND ALL SHELVING THROUGHOUT DIRTY WITH FOOD DEBRIS AND DIRT. MUST CLEAN AND MAINTAIN. MUST NOT USE TAPE AS A MEANS OF REPAIR FOR METAL SPLASH GUARD AT THE EXPOSED HAND SINK. MUST NOT USE MILK CRATES AS SHELVING. FLOORS MUST BE ACCESSIBLE FOR CLEANING. #33 INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS AND COOLERS BEING USED FOR DRY STORAGE WITH ENCRUSTED FOOD DEBRIS. EXTERIOR ALL COOKING EQUIPMENT DIRTY WITH FOOD DEBRIS AND GREASE. MUST CLEAN ALL AND MAINTAIN. #34 FLOORS THROUGHOUT COOKS LINE,UNDER ALL COOKING EQUIPMENT, BEHIND ALL FREEZERS COOLER, UNDER THE THREE COMPARTMENT SINK, IN ALL DRY STORAGE ROOMS WITH DIRT AND FOOD DEBRIS. MUST CLEAN AND MAINTAIN. #38 GREASE TRAP UNDER THE THREE COMPARTMENT SINK WITH ENCRUSTED FOOD DEBRIS AND DIRT. MUST CLEAN AND MAINTAIN. #41 ALL STORED ITEMS MUST BE ELEVATED FROM THE FLOOR 6" OR ABOVE. #43 WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION Serious violation 7-42-090
    code 29
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Found small amount of orange mold-like substance on upper interior of ice machine. Must remove, clean and sanitize. Must maintain.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Found several broken floor tiles throughout rear hallway. Must repair/replace. Must maintain.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Found missing or damaged coving on bottom of walls in back hallway. Must repair/replace. Must maintain.
    code 35

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 9, 2015: 2 findings appeared for the first time. 3 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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