Bryn Mawr Breakfast Club

May 14, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: ALL PRE PACKAGED FOODS,SAUCE, NUTS AND BREAD DISPLAYED FOR SALE HAS NO LABEL. INSTRUCTED TO PROVIDE LABEL-NAME OF THE COMPANY,ADDRESS, INGREDIENTS, OZ, AND INDICATE IF ANY ALLERGEN INGREDIENTS ON THE LABEL.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: RUSTED BOTTOM SHELVE OF THE PREP TABLE IN THE MEAT DEPT. MUST REMOVE RUST AND MAINTAIN.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: DAMAGED CEILING TILES INSIDE THE WALK IN COOLER. MUST REPLACE AND MAINTAIN. • CLUTTER/UNNECESSARY ITEMS IN THE REAR STORAGE AREA CLOSE TO THE WALK IN COOLER. INSTRUCTED TO DISCARD /REMOVE ITEMS NOT BEING USED TO PREVENT RODENT/INSECTS HARBORAGE AND MAINTAIN. • FLOOR DRAIN NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: BURNT OUT LIGHT BULB INSIDE THE CHITCHARON CASE AND INSIDE THE SMALL REACH IN COLLER IN THE TAQUERIA DEPT. MUST REPLACE LIGHT BULBS AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 6, 2020: 4 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up