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Bryn Mawr Breakfast Club

August 7, 2026 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings1
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOOD ITEMS STORED IN THE PREP COOLERS. OBSERVED SOUP AT 54F, COOKED RICE AT 50F, EGGS AT 48F, SHRIMP AT 51F, CHICKEN AT 49F, AND STEAK AT 48F. MANAGEMENT INSTRUCTED TO MAINTAIN ALL COLD TCS FOODS BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
    code 22

What changed since the previous inspection?

Compared with Pass on January 27, 2026: 1 finding appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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