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Bub's Gyros

May 17, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: DISHWASHING FACILITIES NOT PROPERLY DESIGNED,CONSTRUCTED AND MAINTAINED,SERIOUS VIOLATION ,CITATION ISSUED,FOUND 3 COMPARTMENT SINK NOT MAINTAINED,WHILE USING THE 3 COMPARTMENT SINK ,FOUND 2 DRAINS (STORM DRAINS)OUTSIDE THE ENTRANCE DOOR WAS OVERFLOWING WITH WASTE WATER REACHING THE GROUND ,INSTRUCTED TO CALL PLUMBER,GIVEN 5 DAYS 05-24-12 TO CORRECT VIOLATION; MANAGER SHOWED ME RECEIPT/JOB ORDER 04-04-12 FROM FOUR SEASONS SEWER AND PLUMBING TO PUMP OUT THE DRAIN
code 24
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR PANEL OF ICE MACHINE NOT CLEANED INSTRUCTED TO CLEAN AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR UNDER EQUIPMENT UNCLEAN. MUST CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS,CEILING INSIDE WALK IN COOLER WITH BLACK MOLD MATERIAL ,INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
code 35

What changed since the previous inspection?

Compared with Pass on June 28, 2011: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.