Budackis Drive-In Hot Dogs

September 12, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: MUST PROVIDE SPLASH GUARD ON RIGHT SIDE (TO DISH WASHING SINK)NEW INSTALLED HAND WASHING SINK TO PREVENT CONTAMINATION DISHES FROM HAND WASHING
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: NOTED TORN RUBBER GASKET INSIDE THE REACH OVER CHEST FREEZER LOCATED IN REAR PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE. • NOTED CARDBOARD BOXES USED TO LINE SHELVES AND ON FLOORS IN FOOD PREP AREA. INSTRUCTED TO CLEAN AND REMOVE ALL CARDBOARD BOXES TO PREVENT HIDING PLACES FOR PEST. • OBSERVED THAT SOME FOOD STORAGE SHELVES IN FRONT AND REAR AREA TO BE MADE WITH UNPROTECTED PLYWOOD . MUST USE SMOOTH EASY CLEANABLE MATERIALS FOR FOOD STORAGE
    code 47
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED THAT OUTSIDE TRASH CONTAINER LID HAS THREE HOLES SIZE 3-4 INCHES IN DIAMETER. INSTRUCTED TO REPAIR OR REPLACE DUMPSTER LID, TO PREVENT RODENT HARBORAGE. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED CLUTTER OF EQUIPMENT AND OTHER UNUSED ITEMS SHELVING IN REAR STORAGE ROOMS.MUST REMOVE ALL UNNECESSARY ITEMS
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: NOTED EMPLOYEE BELONGINGS ON SHELVES AT FRONT FOOD PREP AREA. INSTRUCTED TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO STORE THEIR BELONGINGS
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 16, 2019: 2 findings appeared for the first time. 3 findings recurred. 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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