Buena Beach Bar And Grill

September 13, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED WHITE PANEL WITH SOME MINERAL ON IT,INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: ACCUMULATION OF DEBRIS AND MATERIAL(SHELVES,CONTAINERS,DIRTY LINENS,ETC)STORED ON FLOOR INSIDE THE FRONT STORAGE BY THE STAFF WASHROOM,INSTRUCYED TO SWEEP FLOOR AND ELEVATE 6" OFF THE FLOOR ITEMS NEEDED.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NO SPLASH GUARD PROVIDED AT FOLLOWING EXPOSED HAND SINKS:BEHIND BAR,MUST PROVIDE SPLASH GUARD ON BOTH SIDE OF THE SAID SINK(CLEAN DRINKING GLASSES ARE STORED ON BOTH SIDE OF THE SINK). KITCHEN, EXPOSED HAND SINK BY THE PREP COOLER BY THE ENTRANCE DOOR.
    code 38

What changed since the previous inspection?

Compared with Fail on September 6, 2013: 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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