Buffalo Joe's On Howard

August 19, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROPERLY DATE AND LABEL ALL DESSERTS IN THE FRONT DESSERT COOLER. FOUND SWEET POTATO PIES, CHEESE CAKES AND YELLOW CAKE NOT PROPERLY LABELED. ALL FOODS NOT FOUND IN ORIGINAL CONTAINERS MUST BE PROPERLY LABELED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST AND REPAINT THE BOTTOM PORTION OF THE SHELF AT THE REAR CUTTING TABLE CLOSEST TO THE REAR EXIT DOOR SO AS TO BE SMOOTH AND EASILY CLEANABLE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST REPLACE RIB TIP CUTTING BOARD AT THE PREP AREA. OBSERVED DARK STAIN AND DEEP GROOVES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST MAINTAIN ALL FLOORS DRY TO PREVENT PEST BREEDING. FOUND FLOORS WET IN THE REAR KITCHEN AREA.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE A SHATTER PROOF BULB OR LIGHT SHIELD AT THE LIGHT FIXTURE IN THE DESSERT COLD HOLDING CASE.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR COMPARTMENT DIVIDER SEAM AT THE TOP SO AS TO BE SMOOTH AND EASILY CLEANABLE AT THE 3-COMP SINK.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE A WORKING THERMOMETER FOR THE DESSERT CASE COLD HOLDING CASE AT ALL TIMES.
    code 40

What changed since the previous inspection?

Compared with Pass on January 15, 2013: 5 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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