Bulsho Restaurant

August 29, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN SHELVING, WALLS AND FAN COVER INSIDE WALK IN COOLER TO REMOVE DEBRIS AND DUST.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS AROUND HEAVY EQUIPMENT IN KITCHEN NEEDS DETAIL CLEANING TO REMOVE GREASE, SPILLS AND DEBRIS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN LIGHT SHIELDS IN THE FOOD PREP AREA AND SERVICE COUNTER ABOVE FOODS TO REMOVE DEBRIS. ALSO NOTED WATER STAINED CEILING TILES IN DINING AREA. MUST REPLACE OR PAINT.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST CLEAN FILTER AND HOOD ABOVE COOKING EQUIPMENT TO REMOVE GREASE AND DUST. ALSO NOTED A LEAK AT THE BOTTOM PIPE OF THE 1st COMPARTMENT OF THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 24, 2012: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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