Bundoo Khan

May 13, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Front counter had exposed raw wood, shall be repaired/sealed. Cutting boards that had deep cuts, shall be replaced.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Non food contact surfaces of walk in cooler shelving not clean, need detailed cleaning(crevices).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floors in rear kitchen storage area under shelving not clean, need detailed cleaning(crevices). Floors in bsmt storage areas, and in hot water room area not clean, need detailed cleaning.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Walls that had exposed plaster, peeling paint outside bathrooms(1st floor), and bsmt storage areas, shall be repaired/sealed.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Excess debris and clutter in storage area and unused equipment outside kitchen area shall be removed.
    code 41

What changed since the previous inspection?

Compared with No Entry on April 24, 2015: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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