Burger Bite

November 18, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings12
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.
    code 3Priority
  • handwashing sink issuescritical
    Official wording: Hands Clean & Properly Washed
    Inspector note: OBSERVED COOK WASHING HIS HANDS IN THE THREE COMPARTMENT SINK BEFORE ENTERING THE FOOD PREP AREA TO PREPARE FOODS. REVIEWED THAT HAND WASHING MUST BE DONE IN THE HAND WASHING SINK ONLY. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED. • OBSERVED THE COOK HANDLE RAW BEEF PATTIES AND PREPARING BEEF PATTIES THEN HANDLE READY TO EAT BUNS FOR BURGERS WITHOUT CHANGING CONTAMINATED GLOVES. REVIEWED WITH OWNER WHEN TO CHANGE GLOVES BETWEEN HANDLING RAW MEAT AND READY TO EAT FOODS OR WASH BARE CONTAMINATED HANDS BEFORE USING GLOVES TO HANDLE READY TO EAT FOODS. PRIORITY VIOLATION 7-38-010 CITATION ISSUED.
    code 8Priority
  • food left unprotected
    Official wording: Food Separated And Protected
    Inspector note: OBSERVED RAW ANIMAL ORIGIN BEEF AND EGGS IN TWO COOLERS BEING IMPROPERLY STORED ON SHELVING DIRECTLY ABOVE EAT TO EAT PREPARED FOODS SUCH AS LETTUCE FOR BURGERS, SLICED ONION AND CHEESE. OWNER REMOVED ALL FOODS AND PROPERLY STORED FOODS. REVIEWED PROPER FOOD PROTECTION DURING STORAGE. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    code 15
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDERCOOKED SUCH AS BURGERS AND SUNNY SIDE UP EGGS. MUST DISCLOSE AND REMIND CUSTOMERS OF SUCH FOOD ON BOTH THE PRINTED AND VIRTUAL MENUS. PRIORITY FOUNDATION VIOLATION.
    code 25
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: BROKEN INTERNAL THERMOMETER INSIDE THE COOKS LINE ONE DOOR COOLER. MUST REPLACE.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: NO CURRENT PEST CONTROL SERVICE REPORT AVAILABLE FOR REVIEW. LAST SERVICE REPORT ON THE PREMISES DATED 7-4-23. MUST HAVE A LICENSED PEST CONTROL CO. SERVICE ESTABLISHMENT AND PROVIDE A CURRENT SERVICE REPORT FOR REVIEW. PRIORITY FOUNDATION VIOLATION 7-38-020(C)
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: ALL PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
    code 41
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: ALL STORED ITEMS THROUGHOUT THE REAR DRY FOOD STORAGE ROOM MUST BE ELEVATED FROM THE FLOORS.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST NOT USE USED TIN CANS AS FOOD CONTAINERS INSIDE THE COOLERS. MUST USE WASHABLE FOOD CONTAINERS FOR STORAGE.----CRACKED PLASTIC DOOR ON THE REACH-IN ICE CREAM/FOOD FREEZER. MUST REPLACE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: ALL RAW WOODEN SHELVING THROUGHOUT THE FOOD PREP AREA MUST BE PAINTED/SEALED TO BE SMOOTH, CLEANABLE AND NON-ABSORBENT.---- MUST NOT USE CARDBOARD OR TIN FOIL AS LINER FOR SHELVING AND CARDBOARD WRAPPED IN TIN FOIL AND PLASTIC WRAP AS A LID INSIDE THE ICE CREAM/FOOD FREEZER.
    code 49
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: MUST PROVIDE A WASTE RECEPTACLE AT THE PREP HAND WASHING SINK.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: SOILED MOP HEADS MUST BE STORED INVERTED AT THE UTILITY SERVICE SINK. • CRACKED/DAMAGED FLOOR TILES AND BASEBOARD AT THE REAR KITCHEN EXIT DOOR. MUST REPLACE/REPAIR TO BE SMOOTH AND CLEANABLE.-----MISSING CEILING TILES IN THE REAR DRY FOOD STORAGE ROOM. MUST REPLACE.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 26, 2022: 9 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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